It was still warm when she sliced through the smooth crust. In tact, it looked like a full moon - a light oil glistening, golden, and with darkened spots that could be craters from a distance.
It was soft in the centre, fluffy, with a hint of olive oil - I could have gobbled up the entire thing.
When the moon hits your eye its...its no big pizza pie...
It turns out its a Spanish omelette.